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Roast level: Medium

40 Sardines Blend

Overall
23 Review(s)

Availability: In stock

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Description

Tasting notes:
An earthy and exotic aroma breaks into a mild acidity of dark ripe cherry and bittersweet cocoa. The rich nutty body can only be described as velvety smooth.

Bean Profile:

  • Origin: Central America, South America, Indonesia, Africa 
  • Roast: Italian

Story

This sweet and balanced blend is the result of our collaboration with two renowned Kansas City restaurateurs and award-winning chefs, Debbie Gold of The American Restaurant and Michael Smith of Extra Virgin and Michael Smith. Introduced in the late 1990s, 40 Sardines remains a top seller and one of our favorite and most accessible blends.

Reviews

Items 21 to 23 of 23 total

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Overall
Rated 100/100
December 25, 2009
40 Sardines Blend
We've been buying this blend for several years. We really enjoy it. We first discovered The Roasterie as a place to buy Lidia's Blend (no longer available).

Overall
Rated 100/100
December 20, 2009
40 Sardines Blend

Overall
Rated 100/100
December 16, 2009
40 Sardines Blend
We've been buying this product from the Roasterie for some time now. First when we lived in Oklahoma City,OK. Than we would have orders sent to our son's home than he would ship that order over seas to us while we lived in England for two years! That is how much we love your coffee! Thank you! From Elizabeth, now in San Marcos, California

Items 21 to 23 of 23 total

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