Monthly Archives: October 2014

The Pilot's Blog

5 Tips for brewing the best cup of coffee

Picture yourself in a fine restaurant in Venice, Italy. (Or better yet, in one of our fine Roasterie cafés, if Italy is a little more of stretch than your imagination allows.) Imagine ordering a cup of coffee and think of the … Continue reading

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The Bean Hunter’s Travels: Colombia & Ecuador 2014 – Part 3 of 3

In early September Bean Hunter Jon Ferguson left Kansas City to journey to South American in search of the world’s best coffee. After a few days visiting farms and developing new relationships in Colombia (read parts one and two), Jon … Continue reading

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Experience The Roasterie Factory

Here at The Roasterie, we not only deliver delicious, air-roasted coffee from around the world, but we also like to educate and entertain! Come to our Factory location at 1204 West 27th street, and you can tour the Roasterie factory, … Continue reading

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Fall at The Roasterie

That’s right, autumn is upon us! This is no trick, we have some tasty new treats for you to enjoy! Looking for something seasonal to brew at home? Pick up a bag of our Autumn Harvest Blend. This flavored blend … Continue reading

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Responsible Coffee: USDA Organic vs. Fair Trade vs. Direct Trade

Coffee is a world trade commodity. In fact, coffee is the second largest trade in the world, next to gasoline. This means that the effort of getting every single “cuppa Joe” into your hands involved grueling, competitive, labor-intensive work from … Continue reading

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