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Spring Espresso
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Monthly Archives: December 2013
Roasterie Coffee Spotlight: Natural Coffees
A big trend recently has been to seek out more natural foods and products. While the emphasis on “natural” may seem like a new way to view the world, it’s actually the oldest way to process coffee. Just take a … Continue reading
Meet The Roasterie’s Master Roaster, Norman Killmon
He may have shown you around our Roasterie factory on one of our tours. Or you may have seen him cupping some of the world’s best coffee. Or maybe you’ve never seen him at all, since he prefers to work … Continue reading
Holiday Greetings from The Roasterie
Dear Roasterie Friends and Family, Happy holidays everybody!!! It is so my favorite time of the year that I can hardly stand it! I always love Christmas but it is at least ten times more fun now with the kids:)! A couple of weeks … Continue reading
Stop Serving Crappy Office Coffee – It’s Hurting Your Business
There’s something special about walking into your Kansas City workplace and being greeted by the delicious aroma of coffee. Not only does it put a little pep in your step, but you also know you’ll be able to get your … Continue reading
Posted in Our Coffee
Tagged coffee, great coffee, Great office coffee, kansas city, office coffee, world’s best coffee
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Roasterie Gifts For All The Coffee Lovers On Your Holiday Shopping List
The timeless saying “that it is better to give than to receive” is never truer than during the holidays. The amount of joy that comes from watching someone light up as they open your gift, the perfect gift, is enough … Continue reading
Posted in Our Coffee
Tagged coffee gifts, coffee grinder, french press, gifts for coffee drinkers, holiday shopping, mugs, the roasterie
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The Roasterie Adventures to Indonesia Part 4: Is Vietnam Specialty Coffee’s Final Frontier?
Before The Roasterie team brought their Indonesian adventure home to Kansas City, our Bean Hunter and Bean Baron had another stop to make: Vietnam. While most specialty coffee producers seem to avoid this country, our team couldn’t help but wonder … Continue reading
Posted in Roasterie News
Tagged arabica, Cambodia, coffee production, Laos, Roasterie coffee, robusta, specialty coffee, Vietnam, world’s best coffee
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The Roasterie’s 20th Anniversary Party
We’ve been celebrating the Roasterie’s 20th anniversary all year, but something still wasn’t quite right. That’s when we realized we hadn’t celebrated with the most important people of all: our customers! So, of course, we threw the best party of … Continue reading
The Roasterie Adventures to Indonesia Part 3: Takengon Back To Medan
After our Roasterie representatives had completely immersed themselves in Indonesian culture and the Sumatran coffee selection process, it was time to start the journey home. But the adventure wasn’t over yet for The Roasterie’s Jon Ferguson and Danny O’Neill! Combine … Continue reading
Posted in Our Coffee
Tagged Indonesia, Indonesian Coffee, Medan, Roasterie coffee, specialty coffee, Takengon, the roasterie, world’s best coffee
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The Roasterie Adventures To Indonesia Part 2: Medan to Takengon
The Roasterie adventure continues with our newest Bean Hunter Jon Ferguson and the Bean Baron himself, Danny O’Neill. These two coffee crusaders have traveled all the way to Indonesia to bring the world’s best coffee to Kansas City. First they … Continue reading
Posted in Our Coffee
Tagged direct trade, Indonesia, Medan, Roasterie coffee, specialty coffee, Sumatra, Sumatran Coffee, Takengon, world’s best coffee
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