Coffee was first discovered in Ethopia and one of its finest coffee springs is found in the Yirgacheffe region. This certified organic grows in high elevations under a soft canopy of native shade trees and is the only coffee allowed in the palaces of Ethiopian kings. Its characteristic citrus and floral aroma precedes its deep, rich flavor reminiscent of burgundy wines. Considered one of the most unique coffees in the world, Yirgacheffe has achieved virtual cult status among aficionados in the U.S. Like the kings of Africa, you too deserve all the riches that nature provides. Among them is our Yirgacheffe coffee.

Bean Profile:

• Origin: Ethiopia; Yirgacheffe Region
• Farm: Yirgacheffe Coffee Farmers Cooperative Union (YCFCU)
• Certifications: Fair Trade, Organic
• Roast: Vienna
• Processing: Fully Washed, African Bed Dried
• Elevation: 6500+ ft.

If you like Ethiopian Yirgacheffe Fair Trade Organic Home Roasting Coffee, you may also like Kenya and Colombian Pitalito.